Founded on April 2, 1997, Yather Cho Industry Limited was built upon the “Mingalaba” spirit — the gracious welcome and sincere warmth that define Myanmar culture. For decades, we have remained devoted to crafting the true taste of Myanmar, honoring tradition while serving modern families. Our flavors are trusted and loved across generations, bringing comfort, pride, and the feeling of home in every noodle bowl.
Our ISO 9001:2015, HACCP, and GHP certifications speak for themselves. We hold ourselves to the highest standards in food safety, hygiene, and quality, because that’s what our customers deserve.
